Hosted by local cooking instructor Suzy Cui, this program features Windsor-Essex chefs demonstrating specialty dish recipes from their respective cultures from around the world.  THIS WEEK:  Host Suzy Cui becomes guest Chef Suzy Cui and prepares Napa Salad and Pan-fried Dumplings (China)

Recent Videos

Guest chef Cheryl Hodgkin prepares her 'million-ingredient' ribs accompanied by chicken fried rice

Guest chef Xing Gui Tang prepares three Cantonese stir fry dishes

Guest chef Sarah Barrette demonstrates what goes into creating an attractive and tasty cheese tray

Guest chef Misty Sergi her prepares Bacon & Cheese Perogis recipe

In homage to his late grandmother, guest chef Michael Barlozzari prepares Braised T-Bone with Rigatoni